Gluten Free Underground Restaurant  

Guest Feedback

Two lovely reviews from some of our guests at last night’s Cocktail Dinner event at Annie’s:


“We had one of the best nights out ever last night at Annie’s Supperclub where the food was confidently delightful but so many other thoughtful touches made for a really special time.

On arrival, Annie’s boys took our coats and greeted us with care (we didn’t see them until the end of the evening after that but it was great to see them then).

The table was beautifully liad. Food arrived promptly which was great as we had been saving ourselves all day for the menu.

Every one of the 5 (+ gluten free birthday cake) courses was a delight – beautifully designed around the theme, expertly cooked and artistically arranged on the plate.    Annie’s introductions to each course were charming and Roarke kept us all feeling relaxed and well looked after.  We laughed and ate and talked around the table until it was well past our bedtimes!  Thank you so much for the whole ensemble!
Adam & Fru Bird”


“We just had the most fantastic time at Annies – a brilliant atmosphere helped by Roarke’s ease and skill at ‘front of house’.  It was such a thrill for us to be in your house as friends, yet served such amazing, well-thought out, professionally presented food.  Every course was bursting with flavour and I just wanted MORE!

We think you have everything it takes to open a fantastic restaurant (we would support you every other weekend!) and would encourage you to go for it!

Can’t wait to come again in January.  Martin & Max”


It is lovely as a host to get that sort of feedback!  We had such an enjoyable evening – it is good to know they all enjoyed it too!

Festive Dinner

This is our first festive menu, for our events on 9th December (sold out) and 11th December (book here).

L’Apéritif

Kentish Blue and Ashmore Gougères
cheese choux bites made with two Kent cheeses

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L’Entrée

Parsnip Soup

A rich comforting parsnip & apple soup
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Le Plat Principal

Roast Turkey
Turkey breast cooked to Annie’s secret recipe
served with cranberry & orange sauce and seasonal veg

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Le Dessert

Kentish Cobnut Cake
Apple & cobnut cake served with apple ice cream

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Le Café

Coffee & Chocolates
a trio of Annie’s home made chocolates

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Please let us know at the time of booking if you require a vegetarian or vegan alternative, so that we can ensure you are catered for in style

Cocktail Dinner Menu – The Food!

Enough of the teasing – here is a more detailed look at our Cocktail Dinner Menu for 3rd December.

There are only two places left so book now!

Appetizer – A Dubonnet Cocktail served with Marinated Feta

L’entree – “White Lady” – Cointreau Duck & Chicken Liver Pate served with with sweet onion jam

Plat Principal – “Brass Monkey” – Vodka Beef served with Rum-glazed carrots, caraway cabbage & horseradish

Le Dessert – “Ruby Port Cobbler” – Port-poached Pear Cobbler

Coffee – A glass of “Jealousy” and home made mints

Cocktail Dinner Menu

Here’s a sneak peak of our planned menu for our Cocktail Dinner on 3rd December.

Just enough to wet your appetite!

Appetizer – Dubonnet Cocktail
L’entree – White Lady
Plat Principal – Brass Monkey
Le Dessert - Ruby Port Cobbler
Coffee & Jealousy

Well, ok, actually it tells you nothing about the food – other than, you are in for a treat!

Subscribe to our feed, or follow us on Twitter or Facebook to make sure you don’t miss out on further details.

2011 Dates Announced

Annie’s is Bromley’s first underground restaurant – and the first in the UK to run 100% gluten free kitchen.

We are pleased to announced our planned events for 2011. Please note that dates and themes are subject to alteration.


Saturday 8th January – David Bowie Night

Celebrating the birthday of one of Bromley’s more famous residents. Feel free to dress up!

Saturday 12th February – Valentines Dinner

Annie’s is the place for coeliacs and others on a gluten-free diet to dine in style and safety with their loved ones for Valentines

Saturday 26th February – Dinner

A seasonal 5 course dinner

Saturday 12th March – Commonwealth Dinner

March 14th is Commonwealth Day. Join us as we eat our way around the Commonwealth!

Saturday 26th March – Celebrating Summer

The day before the clocks go forward for the start of British Summer Time, we look forward to warmer, sunnier days!

Saturday 9th April – Woodland Wonders

Bromley means ‘woodland clearing where broom grows’. Our menu will be inspired by the gastromic wonders found in the woods

Saturday 23rd April – St George’s Day

A celebratory English dinner

Saturday 14th May – Slavery Soul Food

On 12 May 1787 William Wilberforce sat with William Pitt at his estate in Keston and “resolved to give notice on a fit occasion in the House of Commons of my intention to bring forward the abolition of the Slave Trade”. Join us to celebrate this decision with food inspired by the soul food of the slave’s home cuisines.

Saturday 28th May – Spectacular Spam Dinner

Join us to celebrate the “great Viking victory” at the Green Midget cafe at Bromley with a spectacular spam dinner. Feel free to dress up!

Saturday 11th June – TBC

Saturday 18th June – Father’s Day Feast

Annie’s is the place for coeliacs and others on a gluten-free diet to dine in style and safety to celebrate Father’s Day.  This will be a special fund-raising day for Coeliac UK and will include a very special prize draw – watch out for further details.

Saturday 2nd July – TBC

Saturday 23rd July – Jane Austin Night

The now defunct Royal Bell Hotel (just off Market Square) is referred to in Jane Austen’s Pride and Prejudice as Bromley was coaching stop on way to Hastings from London. Join us for a period inspired meal. Feel free to dress up!  Guests will be entered into a free prize draw for a signed copy of “Murder at Mansfield Park” by Lynn Shepherd.


Click here to book your place at one of these dinners.  A minimum donation of £25 is suggested for a 5 course dinner. Payment can be taken in advance or by cash on the night. Guests are provided with the exact address upon receipt of an advanced donation or the week before the event if paying on the night.

By booking, guests agree to protect the identity of Chef Annie, and the location of the supperclub.

Private Bookings

It is possible to book Annie’s exclusively for your own guests at the supperclub or at your own location. Email anniesupperclub-booking@yahoo.co.uk for further details.

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Upcoming Events

Saturday 16th June French Dinner
** 7 PLACES AVAILABLE

Saturday 21st July Italian Evening
An evening of Italian food
** FULLY BOOKED **

Saturday 8th September Mexican Dinner
Celebrating Mexican cuisine
** 10 PLACES AVAILABLE **

Saturday 13th October Seafood Dinner
Celebrating the larder of the sea
** 9 PLACES AVAILABLE **

Saturday 10th November Asian Dinner
Asian cuisine
** 6 PLACES AVAILABLE **

Click here for a full list of dates

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